TUO pursues high quality and surpasses industry standards. Each Knife of the Black Hawk series will give you the exceptional experience while using this knife. Featuring special-forged high-carbon stainless steel, the Black Hawk series has been forged elaborately through countless premium processes and more than 60 days and nights in continuous polish and workmanship.

The Black Hawk Series is designed to be a combination of simple beauty and practical functionality. Every curve and angle of the handle is ergonomically designed for a comfortable and ambidextrous hold. The BLACK HAWK KIRITSUKE KNIFE releases food easily when slicing or dicing and is great for vegetables, fruits, fish, and meats (please refrain from cutting frozen products as this may damage knife's edge). Full-tang structure balance each knife ensures solid durability and superior resilience. Imported black Pakawood handles with triple rivets built in balance each knife to ensure maneuverability and exceptional comfort.

Each Blade made of High Carbon no-stain and Corrosion German Steel. Exactness forged fabric for more strength and durability. The hardness of the Japanese Chef Knife up to 56±HRC, to ensure easy honing, flexibility, long lasting sharpness, and increased efficiency when your cutting and chopping.