Deliciously mouth-watering, perfectly seasoned steaks, from ribeye and tenderloin to a filet, are best enjoyed using French Home's sophisticated Laguiole steak knives which are comfortable to hold and perfectly balanced. Featuring handles in a stunning satin pearlized white, these steak knives have 0.07" inch stainless-steel serrated blades that slice effortlessly through steak and are dishwasher safe. Laguiole steak knives are a traditional style of knife that originated in France in the 1820s and are renowned for having a three-rivet curved handle with the Napoleonic symbol of L'Abeille, the bee, on its bolster.