EcoCut 10-Piece Kitchen Knife Set - High Carbon Stainless Steel Blades, Eco-Friendly Handles

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Sale price$59.95 Regular price$78.98

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DURA LIVING Eco-Cut 10-Piece Kitchen Knife Set - High Carbon Stainless Steel Blades, Eco-Friendly Handles

Estimated Delivery Time: 10 Days
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Experience the joy of effortless precision and elevate your culinary creations to new heights with the ECO-Cut Kitchen Knife Collection. Crafted with passion and designed for discerning chefs, this exceptional knife set is a testament to the perfect blend of style and functionality. Let your imagination run wild as you embark on a culinary journey like no other.

  • Dura Living Eco-Cut Series 5 Piece Set: Includes a 7-inch and a 5-inch Santoku knife for versatile cutting tasks. 8-inch chef knife, for slicing, dicing, and chopping a wide range of ingredients with ease. A 5-inch utility knife, for various kitchen tasks, including slicing fruits, vegetables, and small cuts of meat. A 3.5-inch paring knife ideal for intricate tasks such as peeling, trimming, and creating decorative garnishes. Each knife comes with a protective sheath for safe storage.
  • Protective Sheaths: The set includes matching blade sheaths that offer both safety and protection for the blades and your hands during storage or transportation.
  • Precision Blades: Each knife features precision-crafted high carbon stainless steel blades, ensuring exceptional sharpness and longevity. These blades retain their sharpness over time, reducing the need for frequent sharpening. 
  • Eco-Friendly Material Handle: Crafted from sustainable rice husk material, the handle is environmentally responsible and reduces waste. The handle is thoughtfully designed for comfortable and secure gripping, reducing hand fatigue during use.
  • Care Instructions: Kitchen knives are essential tools for preparing food, but they require proper care to remain functional, and safe to use. After use, hand wash the knives with warm, soapy water (with a non-abrasive sponge), dry them thoroughly, and store them safely. To get the most out of your kitchen knives, always use them on a cutting board, Regularly sharpening the knives will maintain their sharpness, and longevity. Following these guidelines for safe and efficient cooking.

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